The Canadian Whiskey
Canadian Whisky was born along the banks of torrents and rivers where, since 1850, together with the grinding of grain and other cereals, the popular alcoholic beverage was produced.
|Ingredients:||Corn, barley, rye and other cereals|
|Appearance and taste:||Light yellow, mild taste and scent|
|Ageing:||5 and 10 years in durmast barrels|
Canadian club 6 years
Crown Royale 10 years